Browsing WoS İndeksli Yayınlar Koleksiyonu by Department "Güzel Sanatlar Fakültesi, Gastronomi ve Mutfak Sanatları Bölümü"
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Genome-Guided Mass Spectrometry Expedited the Discovery of Paraplantaricin TC318, a Lantibiotic Produced byLactobacillus paraplantarumStrain Isolated From Cheese
(Frontiers Media SA., 2020)The quest for potent alternatives to the currently used antimicrobials is urged by health professionals, considering the rapid rise in resistance to preservatives and antibiotics among pathogens. The current study was ... -
TECHNOLOGY, ARTIFICIAL INTELLIGENCE, AND ROBOTICS IN FUTURE WARS
(GAZIOSMANPASA UNIV, 2023)This study aims to show the importance of initiating studies on the role of intelligence and its new uses in future wars without further delay and also to contribute to closing the current gap in this subject in the ...