ORCID "TR20650" Beslenme ve Diyetetik Bölümü Bildiri & Sunum Koleksiyonu için listeleme
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Kardiyovasküler hastalık tanısı olan hastalarda sağlıklı yaşam biçimi davranışlarının değerlendirilmesi
Persil Özkan, Özlem; Büyükünal, Serkan Kemal; İnci, Yusuf; Yiğit, Zerrin; Şakar, Şule (Yaşam İçin Beslenme ve Spor Derneği, 2017)… -
Occurrence of aflatoxin B1, total aflatoxin and ochratoxin a in bulgur commercialized in Turkey
Mycotoxins are important fungal toxic secondary metabolites with regards to food safety. They are formed during cereal growth or in post-harvest storage and they may not be completely removed during food processing operations. ... -
Presence of salmonella spp., listeria monocytogenes, escherichia coli O157 and nitrate-nitrite residue levels in Turkish traditional fermented meat products (soudjouck and pastrami)
Şakar, Fitnat Şule; Büyükünal, Serkan Kemal; Erginbaş, Çınar; Yılmaz Eker, Funda; Kahraman, Tolga (2015)The present study was conducted to investigate the incidence of Salmonella spp., Listeria monocytogenes and Escherichia coli O157 and nitrate-nitrite contents in 132 soudjouck and 66 pastrami samples collected from producers ...