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dc.contributor.authorKURT, Osman
dc.contributor.authorPİRİNÇCİ, Edibe
dc.contributor.authorÇİMEN, Elifnur
dc.contributor.authorBALALAN, Edanur
dc.contributor.authorAKGÜN, Özge
dc.contributor.authorOĞUZÖNCÜL, Ayşe Ferdane
dc.contributor.authorDEVECİ, Süleyman Erhan
dc.date.accessioned2023-03-17T11:40:54Z
dc.date.available2023-03-17T11:40:54Z
dc.date.issued2022en_US
dc.identifier.citationOsman, K. U. R. T., PİRİNÇCİ, E., ÇİMEN, E., BALALAN, E., AKGÜN, Ö., OĞUZÖNCÜL, A. F., & DEVECİ, S. E. (2022). EVALUATION OF THE HABIT OF READING NUTRITION LABELS IN CONSUMERS: CASE OF ELAZIĞ CITY. ESTÜDAM Halk Sağlığı Dergisi, 7(2), 209-220.en_US
dc.identifier.issn2564-6311
dc.identifier.urihttps://doi.org/10.35232/estudamhsd.955255
dc.identifier.urihttps://hdl.handle.net/20.500.12294/3565
dc.description.abstractThis study, it was aimed to evaluate the nutrition label reading habits of adult consumers aged 18 and over, in Elazığ city center. This cross-sectional study consists of consumers who shop from the shopping malls in Elazığ city center. 300 people were reached in the study. Evaluating the “always” response as 2 points, “sometimes” as 1 point, and the “never” as 0 points, the “Nutrition Label Reading Habit Score” was obtained. The score that can be obtained varies between 0 and 56. While 28% of the participants “always” read the nutrition label, 62% “sometimes”, and 10% “never” read it. The mean score for the nutrition label reading habit of women was significantly higher than that of men (p=0.002). Among the age groups, the highest score was significantly in the 35-44 age group (p=0.004). As the education level increased, the score also increased considerably (p<0.001). The score was found to be notably higher in consumers who are working, married, and have children (p<0.05). The scores of those who received nutrition training than those who did not receive such education (p<0.001), and scores of those who read the nutrition label while using the product instead of reading it at home were significantly higher (p=0.002). It has been observed that there are deficiencies in reading the nutrition labels on packaged products, at the same time; women, those with a high level of education, those who are married, have children, and those who have received nutritional education have a higher habit of reading nutrition labels.en_US
dc.language.isoengen_US
dc.publisherEskişehir Osmangazi Universityen_US
dc.relation.ispartofESTUDAM Public Health Journalen_US
dc.identifier.doi10.35232/estudamhsd.955255en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectConsumeren_US
dc.subjectNutrition Labelen_US
dc.subjectConsumer Behaviouren_US
dc.titleEVALUATION OF THE HABIT OF READING NUTRITION LABELS IN CONSUMERS: CASE OF ELAZIĞ CITYen_US
dc.typearticleen_US
dc.departmentTıp Fakültesi, Temel Tıp Bilimleri Bölümüen_US
dc.authorid0000-0002-9820-9720en_US
dc.identifier.volume8en_US
dc.identifier.issue1en_US
dc.identifier.startpage209en_US
dc.identifier.endpage220en_US
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.institutionauthorOĞUZÖNCÜL, Ayşe Ferdane


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